Savršena torta “Raffaello” u 10 minuta

kreme.

Stavite drugo dno biskvita, ponovno navlažite mlijekom i premažite kremom. Položite ga u treći sloj.

Tortu premažite preostalom kremom i pospite kokosovim pahuljicama.

Po želji stavite Raffaello kuglice na tortu u potpunosti ili na pola.

Tortu stavite u hladnjak na najmanje 3 sata kako bi krema bila lijepa i elastična, a podloga od biskvita bila nevjerojatno sočna.

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