Samo razvaljajte, napunite, uvaljajte, kolutovi jabuka su spremni

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Maya BennettRecipes Editor

Approachable home cooking, seasonal flavors and easy-to-follow recipes.

Rarle USA editorial persona · AI illustration

Sastojci :
375 g pšeničnog brašna tipa 405
240 g kiselog vrhnja
100 g šećera
1,4 žličice soli
3 jabuke
dodatni šećer po ukusu
1.2 žličice cimeta
Priprema :
1.Pomiješajte brašno, kiselo vrhnje, šećer i sol u glatko tijesto.
Razvaljajte tijesto i izrežite ga na male trokute.
2.zgnječite jabuke, pomiješajte ih sa šećerom i cimetom po želji.
3.Dodajte malo nadjeva, razvaljajte i pecite na 180 fe oko 15 do 20 minuta, dok tijesto ne porumeni.

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