Svake godine ista stvar, ovi Linzer kolačići ne preživljavaju 5 minuta

  1. Razvaljajte drugu polovicu tijesta i izrežite malu rupu u sredini svakog kolačića.
    Linzer kolačići

  2. Stavite obje vrste na list i pecite 10-12 minuta. Ostavite da se ohladi. Perforirani kolačići od prašine sa šećerom u prahu, premažite donje kolačiće želeom, sastavite ih i ostavite da se nagmiju u limenci.

Print RecipeFull recipe · All pages

How would you rate this recipe?

No ratings yet — be the first!

Choose from 1 to 5 stars

One rating per browser for each post. You can update your rating.

Stay in the loop with Rarle USA

Want the latest recipes, practical tips and new stories? Leave your email below.

Comments

Leave a comment

Your email address will not be published. Required fields are marked *

Privacy Policy